Menu Monday 1/11/2010

Heather says:

The flu has hit our home, this will be a week of easing back toward normal.

*Clean Out Refrigerator Night

What’s on your menu? Feel free to link to your own site or to share in the comments.


  1. Sara on January 12, 2010 at 2:07 am

    Monday: Venison burger with colby jack, lettuce and tomato
    Tuesday: Another venison burger! (They were delicious)
    Wednesday: Possibly dinner out with my mom or homemade beef teriyaki with steamed broccoli
    Thursday-Friday: Beef teriyaki (leftovers)
    Saturday: Pizza (maybe)
    Sunday: Haven't decided, since I usually grocery shop Sunday afternoons.

  2. Tinkerschnitzel on January 11, 2010 at 3:16 pm

    Sunday: baked chicken ziti
    Monday: homemade chili pies
    Tuesday: leftovers
    Wednesday: baked or fried chicken with mashed potatoes
    Thursday: tamale pie
    Friday: pot roast with red potatoes

  3. Julie on January 11, 2010 at 6:29 pm

    Monday: The arroz con pollo that didn't happen
    Tuesday: Kimchi jjigae (spicy kimchi stew), rice, ban chan (Korean side dishes)
    Wednesday: Pasta with Roasted Cauliflower and Proscuitto
    Thursday: Pork chops and winter squash puree (probably will have leftover cauliflower as well)
    Friday: Eating out, kids choice (most likely Chick-Fil-A)
    Saturday: Broccoli and Beef Noodles
    Sunday: Dinner at my mom's house

  4. DanaB on January 11, 2010 at 1:06 pm

    Ug to the flu!! Hope y'all are on the mend soon!

    Our menu this week is based on chicken and potatoes and canned vegetables–tis the last week before our monthly shopping trip, sometimes it can get a bit repetitive/creative/weird 🙂

  5. rachel on January 11, 2010 at 2:39 pm

    I am so sorry that you have the flu 🙁

  6. KellyH on January 11, 2010 at 2:16 pm

    On the menu this week: the meatloaf that didn't happen last week…husband had two snow days at the end of the week, so we played a lot of Super Mario Wii and grazed on leftovers. 😉

    Monday: meatloaf with mashed potatoes and green beans
    Tuesday: grilled chicken & couscous salad (I make it with olive oil, lemon juice, red onion, zucchini, bell pepper, cilantro, and roasted cherry tomatoes)
    Wednesday: baked pasta, spinach salad, & bread (going to attempt making bread for…fearless Monday?) 🙂
    Thursday: stew & biscuits
    Friday: chicken strips, mac & cheese, and broccoli
    Saturday: stew leftovers, I'm sure
    Sunday: dinner invitation

    It should be a good week. University's back in session next week, so I have a lot of planning to do for the classes I'm teaching this semester, plus I have a ton of dissertation reading/research to get caught up on, since I slacked off over the holidays. It felt sooo nice to finally get some time off, though!

  7. Hallee on January 11, 2010 at 11:36 am

    My husband is home for the next 3 weeks from Afghanistan. Planning the menu was fun this week. 🙂

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.