Cookbook and giftcard giveaway

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    Beef it’s What’s for Dinner: The Giveaway

    by Heather on April 10, 2009

    Heather says:

    It’s time for a giveaway. Today*, thanks to the fine folks at BeefitsWhatsforDinner.com we have a $100 American Express gift card and three copies of  The Healthy Beef Cookbook to giveaway.   

    Contest Prizes

    Entering is simple and you can have a total of three entries.

    1. Leave a comment telling us which of the three recipes we shared this week: Mediterranean Beef Pitas, Walnut Crusted Roast, or Herb Crusted Steaks you found most appealing.
       
    2. Use Twitter to share the contest with your followers. Leave another comment with the link to your tweet. Here’s the shortened URL to make it easy: http://bit.ly/35IiP3
       
    3. Share the contest on your own blog and leave another comment with a link to your entry.
       

    This contest will end at 9pm Central Daylight Time on Wednesday April 15, 2009. 

    *I felt a little silly posting about beef recipes on Good Friday, but I wasn’t thinking when I originally looked at the calendar. Ivy and I will be taking this weekend off to celebrate Easter with our families. We wish you peace and joy on these holy days.

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    Trixie April 13, 2009 at 9:07 am

    Hello!

    Well, they all sound pretty tasty, but I’m planning to try the herb crusted steak. Yummmmy!

    Trixie

    chrissy April 13, 2009 at 10:28 am

    I would be most likely to make the pitas, but they all sound great!

    Lydia April 13, 2009 at 10:51 am

    herb-crusted steak was most appealing to me. thanks for the giveaway!

    Sarah Kooymans April 13, 2009 at 11:10 am

    The herb crusted steaks look delish! I’ve printed the recipe and I can’t wait to try it!

    Melissa April 13, 2009 at 11:51 am

    The herb crusted steaks were my #1. Thank you!

    Michael Carnell April 13, 2009 at 11:57 am

    It has to be the Herb Crusted Steaks. Love herbs, love steaks. What could be better than a combination?!

    Cricket April 13, 2009 at 12:02 pm

    tweeted here: http://twitter.com/cjw518/status/1509872257 :)

    Michael Carnell April 13, 2009 at 12:07 pm

    OK, Tweeted it at http://twitter.com/carnellm/status/1509856972 And learned something new too! Never knew how to link to an individual tweet before now. Cool.

    Jason Nickolay April 13, 2009 at 12:20 pm

    The herb crusted steaks all the way.

    Amanda Bunting Comen April 13, 2009 at 12:26 pm

    The picutre of the herb crusted steak made my mouth water!

    ikkinlala April 13, 2009 at 1:51 pm

    May Canadians enter? The Herb Crusted Steaks look wonderful to me.

    amybee April 13, 2009 at 2:16 pm

    I’m planning to try the beef pitas.

    Marsha April 13, 2009 at 2:54 pm

    The Walnut-Crusted Roast sounds absolutely terrific. The fact that it’s so easy is, well, truth be told, the reason I love it. I bet it’s very hard to make a roast look inviting in photos. I was a little intimidated by the look of the dish.

    Paula H April 13, 2009 at 4:38 pm

    I think that the Herb Crusted Steaks sound the best to me.

    Marsha Perry April 13, 2009 at 6:25 pm

    I think the pitas sound very good.

    Erroll April 13, 2009 at 8:03 pm

    I noticed that all three recipes were well illustrated, and that can be a big help when trying to follow someone else’s directions for a recipe, diy project, or what-have-you. The photos of the beef pitas really stood out, both the buffet and the closeup of a stuffed pita, and made me want to eat them.

    Erroll

    Kristen Harrison April 13, 2009 at 10:34 pm

    They all looked good, but the herb crusted steak looked the best. I came here because of the link on Melanie Esqueda’s site. Thanks!

    Sue April 14, 2009 at 1:28 am

    My kids might cry at the thought of cucumber sauce, but the Mediterranean Beef Pitas look de-lish. Thanks for sharing~

    Kara April 14, 2009 at 9:23 am

    The herb crusted steak looks awesome! I can’t wait to try it out.

    Crystal April 14, 2009 at 11:14 am

    Herb crusted steak of course!!! LOL :)

    Jennifer B April 14, 2009 at 2:48 pm

    WALNUT crusted ROAST! mmmmmmm makes my mouth water!!

    Sandra K321 April 14, 2009 at 4:48 pm

    The Mediterranean beef pitas sounded like the one that my whole family would enjoy eating.

    kim v April 14, 2009 at 7:38 pm

    The Herb Crusted Steaks.
    Thanks for the giveaway!
    Kimspam66(at)yahoo(dot)com

    Cori Westphal April 15, 2009 at 1:24 am

    Herb Crusted Steaks sound delicious!

    Cori Westphal April 15, 2009 at 1:25 am

    Twittered: http://twitter.com/coriwestphal/statuses/1523268100

    Melissa April 15, 2009 at 8:25 am

    Herb Crusted Steak… mmmmm

    maryjack April 15, 2009 at 8:37 am

    Mediterranean Beef Pitas…although I would cook and eat any of them! They are all very tempting!

    Shanele April 15, 2009 at 10:30 am

    Mmm…definitely the Herb Crusted Steak!! :)

    Andre Pope April 15, 2009 at 10:41 am

    Herb Crusted Steaks, Red Meat at its finest.

    Robin April 15, 2009 at 10:44 am

    Herb crusted steaks all the way!

    Andre Pope April 15, 2009 at 10:49 am

    Tweet Tweet A Little Birdie told me http://twitter.com/ahhyea777/statuses/1525634285

    Andre Pope April 15, 2009 at 11:32 am

    Certified Senior Meat Lover talks about his senior judgeship and Home Ec 101 contest. http://andrepope.com/?p=57

    beth shepherd April 15, 2009 at 1:42 pm

    Thank you for a great giveaway! I would love to win. The Herb crusted steaks sound yummy. Thank you!
    tatertot374@sbcglobal.net

    thatbobbiegirl April 15, 2009 at 3:33 pm

    The Walnut Crusted Roast looks like a winner to me. As my son would say, “nom, nom, nom!”

    Bri April 15, 2009 at 5:01 pm

    I will definitely be trying the herb-crusted steaks this summer! Yum!

    Jill W April 15, 2009 at 7:14 pm

    The walnut crusted roast looks divine, yummy! It’s making me hungry again…and the mashed potatoes? mmmmmmm

    But actually, they all sound good. LOVE a good steak/beef dinner! Thanks!!!

    Jill W April 15, 2009 at 7:16 pm

    tweet tweet, thanks! http://twitter.com/idahojill/status/1529274128

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