- 6oz fresh baby spinach
- 1/2 sweet or red onion sliced thinly
- 1 granny smith apple cored and cut into bite size pieces (if you are making this ahead of time, store in cold water with lemon juice to prevent browning)
- 4 hard boiled eggs cut into wedges
- 7 slices candied peppered bacon
Toss ingredients in a large bowl, reserve some egg and bacon for garnish.… Keep reading...