We haven’t done a Friday Free for All in a few months and it’s January 20th, winter is in full swing -in most of the country, we’ve been pretty lucky here. When the weather is miserable it’s time to break out your favorite comfort food recipes.
Yesterday I picked up all of the ingredients to make a double batch of my lasagna recipe, which we’ll have tonight along with caprese. Hush about the season, a friend of mine runs a hydroponic farm. I just need to swing by and pick them up. If I have any sauce leftover I’ll freeze it, as it’s pretty close to my spaghetti sauce recipe and works quite well.
So on the comfort food track, later this week I plan on making stewed chicken, leek and potato soup, and maybe creamy chicken and wild rice soup. Of course there’s the chance I’ll decide it’s finally time to get around to sharing a recipe for tortilla soup or I’ll maybe I’ll bring back one of our favorites taco soup.
Currently my inbox is loaded with legume recipes from frequent commenter deneicer1 and I’ll be adding those to the site as time and energy permit.
This year I also hope to add a few more recipes for winter vegetables and I will happily take on requests as a cooking challenge. (Sometimes I need a kick in the pants, too.)
Since it’s a free for all Friday, I’d love to hear what’s on your mind, just keep it family friendly. Can’t think of anything specific? How about follow my lead and share a link to your favorite winter comfort food.