Comments on: Tomato Pie: Smack Your Granny Good

By: LisaNicholsonDavis

LisaNicholsonDavis — Thu, 22 Dec 2011 21:41:12 +0000

cherry tomatoes work great.

By: susieloulou

susieloulou — Thu, 18 Aug 2011 21:00:52 +0000

This sure looks good! I wonder if it needs some feta cheese

By: Tomato Recipes

Tomato Recipes — Thu, 18 Aug 2011 20:50:01 +0000

[...] Tomato Pie [...]

By: Multitude Monday #13 « Dancing by the Light

Multitude Monday #13 « Dancing by the Light — Mon, 04 Jul 2011 19:45:31 +0000

[...] 359. Tomato Bacon Onion Pie. [...]

By: MommyNamedApril

MommyNamedApril — Thu, 03 Feb 2011 15:06:52 +0000

"we want the Calista Flockhart of onions."

Heather, you made me laugh out loud.
My recent post Reason Number Eighteen Catrillion that My Kids are Completely Awesome

By: Tracy

Tracy — Fri, 29 Oct 2010 17:14:07 +0000

Make SURE you drain the tomatoes in a collander before adding them to your pie crust, and if needed dab them with paper towels. No more soggy pie!

By: HeatherSolos

HeatherSolos — Mon, 04 Oct 2010 10:00:37 +0000

I'm sorry yours was soggy. I occasionally, if the tomatoes are exceptionally juicy, set them on a floursack towel after seeding, slicing, and salting. This soaks up some of the extra juice.
Thank you for letting me know how yours turned out.

By: Vivienne.

Vivienne. — Mon, 04 Oct 2010 09:39:01 +0000

I just made this tonight (I have a current over-abundance of tomatoes.). It was too juicy (and therefore soggy), but very yummy! And it was quick to put together as I cheated using pre-made pastry.

Thanks for sharing the recipe. I'd never heard of tomato pie before.
Vivienne (Australia)

By: rhonda

rhonda — Sun, 29 Aug 2010 11:41:57 +0000

You have to sqeeze out all the juices

By: Mama_B

Mama_B — Tue, 20 Jul 2010 18:30:31 +0000

I have some lovely tomatoes coming on in the garden. I'll definitely be making this! Thanks.