Zucchini Parmesan Crisps, Regular and Gluten-Free

Heather says

Did you think oven fried goodness was out of reach just because you have to go gluten-free?

Here’s a simple, magic substitution for you… swap crushed Rice Chex for Panko crumbs and you’re set. No other changes, no mixing a bazillion different flours or buying special bread to make your own crumbs.

Easy Grilled Foil Vegetable Packets

Heather says:

Get ready to grill.  Today we’re using foil packets to to turn a pile of vegetables into a fantastic summer side dish. Actually if you look at the portions, the grilled vegetables were the main feature. I would like, at least while we’re rolling in produce, for you to consider treating vegetables as your main dish.

Homemade Mayonnaise

retrochick.JPGMichele says:

If you’ve ever made your own creamy salad dressings from scratch, you may have been shocked by the inclusion of up to a cup of store-bought, chemical filled mayonnaise.  Since when does a “from scratch” recipe call for “sauce from a jar”? 

Red, White, and Blue Potato Salad

retrochick.JPGMichele says:

If you had to summarize summer in three words, which words would you choose?  Swimming, picnics, and ice cream?  Vacations, thunderstorms, and fireflies?  Bikinis, bonfires, and s’mores?  How about red, white, and blue?

To me, summer never fails to feel like one big patriotic party, and the colors of the season seem to agree.

Picnic Perfect: Potato Salad

Dear Home Ec 101:

My neighborhood will soon be throwing their annual blockparty. I don’t want anyone to know that I can’t cook for beans. Do you have a recipe for me? Please don’t tell me just to go to the deli and put it in a new bowl.