Comments on: Pasta, From Scratch: Fearless Friday Episode 15

By: Mary

Mary — Sun, 06 Sep 2009 13:41:08 +0000

I use my clothes drying rack to hang my pasta on. My kids thinks its great fun to see who can cut the longest noodle.

By: Scary Videos

Scary Videos — Tue, 18 Aug 2009 01:24:44 +0000

Thanks for the pasta recipe. Basic is good! I’m going to try this one out for Sunday’s pasta dinner. Although, for a nice little twist, I’m going to make them with a nice creamy Cardinal sauce and some breaded veal in a nice lemon butter sauce! Cheers! Great website!

By: ThatBobbieGirl

ThatBobbieGirl — Sat, 15 Aug 2009 22:23:50 +0000

You know, this is one of those things that I’ve meant to try, for so long. What’s really sad is that I even have a pasta roller/cutter – one of those hand crank jobs, AND a wooden pasta drying rack. I was given them by someone who had them for a long time and never used them. So I stuck them on the kitchen shelf in the attic. They’re right next to the espresso machine they also gave me, and which I’ve also never used.

Somebody kick me. I can take it.

By: rachel-asouthernfairytale

rachel-asouthernfairytale — Sat, 15 Aug 2009 16:47:48 +0000

That is awesome! I’ve never attempted homemade pasta but, I think that this has prompted me to do so! I’ll let you know! YUMMY!

By: Heidi @ CarolinaDreamz

Heidi @ CarolinaDreamz — Fri, 14 Aug 2009 21:55:42 +0000

IF the jars did seal, you are good..

I always err on the side of caution, though. IF I have doubt, I, usually go with it.. so, I’d, probably put them in the fridge and use them up.

By: Bri

Bri — Fri, 14 Aug 2009 21:01:32 +0000

I was watching Martha Stewart a few weeks ago and she uses a clothing drying rack to dry pasta. Of course you’ll want to clean it up before using it for food purposes, but thougth it was a good idea for those just starting out And she did have the schematics for her drying rack on her website that you can dowload for free…not sure if it’s still there, but it is very nice

By: Heather @ Not a DIY LIfe

Heather @ Not a DIY LIfe — Fri, 14 Aug 2009 20:00:54 +0000

I have been wanting to try my hand a homemade noodles. Mom makes them so I know I need to give it a try. Thanks for the tutorial!

By: Ann Kroeker

Ann Kroeker — Fri, 14 Aug 2009 19:21:48 +0000

That does look nummy!

My grandma used to make homemade noodles and I LOVED them. So I keep saying I’m going to try it someday. Your tutorial will help me see if I’m on track, if things look normal, and if I’ve left some critical ingredient or step out of the process.

By: Food on Fridays: Blueberry Coffee Cake «

Food on Fridays: Blueberry Coffee Cake « — Fri, 14 Aug 2009 19:05:51 +0000

[...] Home Ec 101 (Homemade Noodle Tutorial) [...]

By: Milehimama

Milehimama — Fri, 14 Aug 2009 18:13:58 +0000

I actually CANNED something yesterday!
But I forgot a step – releasing the air bubbles. Two of my jars have about an inch or 2 of air space between the food and the lid (the jars sealed correctly). Can I still keep them or do we need to eat them right away, anyone know? They’re peaches in light syrup.