Comments on: Chicken Pilau

By: Heather

Heather — Mon, 28 Jan 2008 13:58:20 +0000

Since fat carries flavor it is quite possible. Turkey bacon has 65% less fat, it definitely has its uses though. I would increase the onion / pepper mixture and don’t be scared to add maybe a jalepeno. My husband and I love this dish with hot sauce, anyhow.

By: amy

amy — Mon, 28 Jan 2008 13:38:48 +0000

Heather, I tried this a while back, and hubby and I were…nonplussed. I don’t know what I did wrong, but it was really bland. Could the fact that I used turkey bacon make that much of a difference? We use turkey bacon exclusively, but it obviously doesn’t make the kind of drippings that regular bacon does (which is why we like it)…maybe that ruined the entire dish? It *sounded* good…but as it was, we didn’t enjoy it enough to bother making it again.

By: Heather

Heather — Sat, 23 Jun 2007 21:11:24 +0000

The rice is uncooked.

By: mark

mark — Sat, 23 Jun 2007 16:02:41 +0000

is the rice already cooked or it cooks in the broth?

By: bramble

bramble — Tue, 29 May 2007 15:57:14 +0000

ooh its like a high class chicken bog