Heather says:
Another week, another menu. What’s on the menu Home Eccers? Leave a comment and share a link if you’d like. Are you experimenting or relying on old favorites?
Due to a change in scheduling last week’s Sunday meal was postponed until this Sunday.
- Monday - Breakfast: pancakes, scrambled eggs, fruit
- Tuesday - Spaghetti with meatballs, salad, garlic bread
- Wednesday - chicken burritos, refried beans, zucchini
- Thursday - C.O.R.N.*
- Friday - Tuna salad sandwiches, creamy cucumber salad,
- Saturday - Pizza night (crust recipe / sauce recipe)
- Sunday - Grilled chuck roast, grilled potatoes, tomato salad
*Clean Out Refrigerator Night
Stumble it!
3 responses so far ↓
1 candice // Jun 16, 2008 at 8:40 am
I’m gonna try that pizza crust tonight, I think.
Heather, have you ever frozen pizza dough or is that a “no-no”?
2 Margo // Jun 16, 2008 at 2:29 pm
I *could* google “grilled chuck roast” but I’d rather hear how you do it. I just roast mine with vegetables in the oven in the winter, but it’s too hot to have the oven on that long and I have a few roasts in my freezer that I’d like to use up. Please share the recipe!
3 I’m creating a menu schedule « Fixin’ Supper // Aug 5, 2008 at 10:02 pm
[...] June 19, 2008 in Menus That’s redundant, isn’t it?? I have been playing around with this idea for months. It’s certainly not original. The ladies over at Home Ec 101 are religious about their menus, posting a new menu each week. [...]
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