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	<title>Comments on: Menu Monday 12/29</title>
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	<link>http://www.home-ec101.com/menu-monday-1229/</link>
	<description>Real skills for real people with real lives.</description>
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		<title>By: Michele</title>
		<link>http://www.home-ec101.com/menu-monday-1229/comment-page-1/#comment-28833</link>
		<dc:creator>Michele</dc:creator>
		<pubDate>Sun, 04 Jan 2009 22:36:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.home-ec101.com/?p=1859#comment-28833</guid>
		<description>We loved the tomato gravy.  We had it twice in one week, it is very versatile so it is a great staple recipe.  Thanks for the lesson!</description>
		<content:encoded><![CDATA[<p>We loved the tomato gravy.  We had it twice in one week, it is very versatile so it is a great staple recipe.  Thanks for the lesson!</p>
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		<title>By: Allie</title>
		<link>http://www.home-ec101.com/menu-monday-1229/comment-page-1/#comment-28767</link>
		<dc:creator>Allie</dc:creator>
		<pubDate>Thu, 01 Jan 2009 04:32:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.home-ec101.com/?p=1859#comment-28767</guid>
		<description>Great menu!  Have a Happy New Year!

Allie
Learningtobefrugal.com</description>
		<content:encoded><![CDATA[<p>Great menu!  Have a Happy New Year!</p>
<p>Allie<br />
Learningtobefrugal.com</p>
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		<title>By: CJ</title>
		<link>http://www.home-ec101.com/menu-monday-1229/comment-page-1/#comment-28736</link>
		<dc:creator>CJ</dc:creator>
		<pubDate>Tue, 30 Dec 2008 15:09:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.home-ec101.com/?p=1859#comment-28736</guid>
		<description>We have a strong Italian heritage, so when I think of tomato gravy, I think &quot;sauce&quot;.  

Your recipe sounds delish.  Will have to try.</description>
		<content:encoded><![CDATA[<p>We have a strong Italian heritage, so when I think of tomato gravy, I think &#8220;sauce&#8221;.  </p>
<p>Your recipe sounds delish.  Will have to try.</p>
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	<item>
		<title>By: CJ</title>
		<link>http://www.home-ec101.com/menu-monday-1229/comment-page-1/#comment-28735</link>
		<dc:creator>CJ</dc:creator>
		<pubDate>Tue, 30 Dec 2008 15:07:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.home-ec101.com/?p=1859#comment-28735</guid>
		<description>A little behind the curve this week---

Monday- Chicken noodle soup (from the leftover roast chicken, bones and roaster fond), salad, bread, fresh pineapple

Tuesday-  Split pea and ham soup (from the leftover ham and bones), salad, garlic bread.

Wednesday-  Big treat!   Smoked salmon spread, assorted cheeses/sausages, fruit, crackers for appetizers.   Grilled rib eye steaks, baked potatoes with all the fixin&#039;s, sauteed mushrooms, sauteed sweet onions in butter, fresh spinach creamed with boursin and wine- of course!!.   Happy New Year!

Thursday-  Spanish rice and beans with ham.  Fresh pineapple (if any left!)  Salads.

Friday- (Hub&#039;s birthday request)  Chicken picatta with lemon/caper sauce, fresh linguine with light garlic butter, mushrooms/green bean combo, salad with his favorite favorite restaurant&#039;s &quot;house&quot; dressing.  (Going to try to reproduce it.)  Hot, crusty rolls.  White chocolate/macadamia nut and chocolate chip cookies.

Saturday-  Clean out the refrigerator day.

Sunday-  Homemade pizzas (on pita breads), salads, fruit.</description>
		<content:encoded><![CDATA[<p>A little behind the curve this week&#8212;</p>
<p>Monday- Chicken noodle soup (from the leftover roast chicken, bones and roaster fond), salad, bread, fresh pineapple</p>
<p>Tuesday-  Split pea and ham soup (from the leftover ham and bones), salad, garlic bread.</p>
<p>Wednesday-  Big treat!   Smoked salmon spread, assorted cheeses/sausages, fruit, crackers for appetizers.   Grilled rib eye steaks, baked potatoes with all the fixin&#8217;s, sauteed mushrooms, sauteed sweet onions in butter, fresh spinach creamed with boursin and wine- of course!!.   Happy New Year!</p>
<p>Thursday-  Spanish rice and beans with ham.  Fresh pineapple (if any left!)  Salads.</p>
<p>Friday- (Hub&#8217;s birthday request)  Chicken picatta with lemon/caper sauce, fresh linguine with light garlic butter, mushrooms/green bean combo, salad with his favorite favorite restaurant&#8217;s &#8220;house&#8221; dressing.  (Going to try to reproduce it.)  Hot, crusty rolls.  White chocolate/macadamia nut and chocolate chip cookies.</p>
<p>Saturday-  Clean out the refrigerator day.</p>
<p>Sunday-  Homemade pizzas (on pita breads), salads, fruit.</p>
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		<title>By: Shynea</title>
		<link>http://www.home-ec101.com/menu-monday-1229/comment-page-1/#comment-28726</link>
		<dc:creator>Shynea</dc:creator>
		<pubDate>Mon, 29 Dec 2008 23:08:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.home-ec101.com/?p=1859#comment-28726</guid>
		<description>Your menu sounds really good this week. I have never heard of tomato gravy before, but I am willing to try it. It looks really good.</description>
		<content:encoded><![CDATA[<p>Your menu sounds really good this week. I have never heard of tomato gravy before, but I am willing to try it. It looks really good.</p>
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	<item>
		<title>By: Kendra</title>
		<link>http://www.home-ec101.com/menu-monday-1229/comment-page-1/#comment-28723</link>
		<dc:creator>Kendra</dc:creator>
		<pubDate>Mon, 29 Dec 2008 20:19:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.home-ec101.com/?p=1859#comment-28723</guid>
		<description>I too want to compare recipes. Baked mac &amp; cheese is a top favorite here...and so simple. I&#039;m not a fan of stove top mac..but I love the thickness of baked. You just reminded me of another way to rid ourselves of left over Christmas ham...</description>
		<content:encoded><![CDATA[<p>I too want to compare recipes. Baked mac &amp; cheese is a top favorite here&#8230;and so simple. I&#8217;m not a fan of stove top mac..but I love the thickness of baked. You just reminded me of another way to rid ourselves of left over Christmas ham&#8230;</p>
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	<item>
		<title>By: Nicole</title>
		<link>http://www.home-ec101.com/menu-monday-1229/comment-page-1/#comment-28720</link>
		<dc:creator>Nicole</dc:creator>
		<pubDate>Mon, 29 Dec 2008 16:02:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.home-ec101.com/?p=1859#comment-28720</guid>
		<description>Mmmm  I love baked Mac and cheese!</description>
		<content:encoded><![CDATA[<p>Mmmm  I love baked Mac and cheese!</p>
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	<item>
		<title>By: Heather</title>
		<link>http://www.home-ec101.com/menu-monday-1229/comment-page-1/#comment-28717</link>
		<dc:creator>Heather</dc:creator>
		<pubDate>Mon, 29 Dec 2008 14:07:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.home-ec101.com/?p=1859#comment-28717</guid>
		<description>I&#039;m not a huge fan of baked macaroni and cheese, so I was really surprised when I found myself going back for seconds on Thanksgiving.</description>
		<content:encoded><![CDATA[<p>I&#8217;m not a huge fan of baked macaroni and cheese, so I was really surprised when I found myself going back for seconds on Thanksgiving.</p>
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	<item>
		<title>By: Keter</title>
		<link>http://www.home-ec101.com/menu-monday-1229/comment-page-1/#comment-28713</link>
		<dc:creator>Keter</dc:creator>
		<pubDate>Mon, 29 Dec 2008 09:48:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.home-ec101.com/?p=1859#comment-28713</guid>
		<description>I can&#039;t wait to compare your baked Mac-n-Cheese recipe with mine!  ;o)

I have a ton of leftover Christmas ham, so we&#039;re going to be hamming it up for a while...ham-n-beans, ham omlette, ham salad...</description>
		<content:encoded><![CDATA[<p>I can&#8217;t wait to compare your baked Mac-n-Cheese recipe with mine!  ;o)</p>
<p>I have a ton of leftover Christmas ham, so we&#8217;re going to be hamming it up for a while&#8230;ham-n-beans, ham omlette, ham salad&#8230;</p>
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