Comments on: Gravy – Technique http://www.home-ec101.com/great-gravy-starts-with/ Real skills for real people with real lives. Fri, 19 Mar 2010 14:36:29 -0700 http://wordpress.org/?v=2.9.2 hourly 1 By: La Rêveuse http://www.home-ec101.com/great-gravy-starts-with/comment-page-1/#comment-19031 La Rêveuse Mon, 04 Aug 2008 14:00:15 +0000 http://www.home-ec101.com/?p=127#comment-19031 Lumpy gravy can be saved--that's what a blender is for. ;) Just blend and return to the pan and cook until it thickens. Works great. This is pretty much how I make mine, too, and it's yummy. Canned gravy tastes like plastic to me. Ick. Nothing beats homemade pork chop gravy made with milk instead of broth. Yum! Lumpy gravy can be saved–that’s what a blender is for. ;) Just blend and return to the pan and cook until it thickens. Works great.

This is pretty much how I make mine, too, and it’s yummy. Canned gravy tastes like plastic to me. Ick. Nothing beats homemade pork chop gravy made with milk instead of broth. Yum!

]]> By: Home Ec 101 » Blog Archive » Menu Monday 5/21 http://www.home-ec101.com/great-gravy-starts-with/comment-page-1/#comment-1135 Home Ec 101 » Blog Archive » Menu Monday 5/21 Mon, 21 May 2007 10:26:57 +0000 http://www.home-ec101.com/?p=127#comment-1135 [...] Sunday - pot roast, carrots & celery, rice & gravy [...] [...] Sunday – pot roast, carrots & celery, rice & gravy [...]

]]> By: Teena in Toronto http://www.home-ec101.com/great-gravy-starts-with/comment-page-1/#comment-228 Teena in Toronto Fri, 30 Mar 2007 02:38:15 +0000 http://www.home-ec101.com/?p=127#comment-228 I used to try to make gravy and finally gave up. Now I just buy the cans and heat 'em up. Yummy :) I used to try to make gravy and finally gave up. Now I just buy the cans and heat ‘em up. Yummy :)

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