Heather says:
First, I’ll apologize to everyone with preschoolers who now has a song stuck in their heads.
There is no need to wait until you have been suckered into bringing something to a pot luck or picnic to make an appetizing fruit salad. With the recent heat wave, I thought a cool fruit salad might be a nice treat.
Take whatever you have on hand, cut into bite-size pieces. Stir in a binder like yogurt or pudding and refrigerate to allow the flavors to mingle.
Today’s recipe:
- 2 bananas
- 1 cup watermelon
- 1/2 cup blueberries
- 1 cup grapes
- ~ 1/3 cup shredded coconut
- 1 cup vanilla pudding
Stir, cover, refrigerate. The hardest part… waiting until AFTER lunch to serve.
What do you like in you fruit salad?
