Ivy says:
I expect the entire world knows how to make Rice Krispie treats, but in case you don’t, here’s a recipe. Rice Krispie treats are probably the highest reward for the least amount of work that I know of. If I were on Death Row, I would want my last meal to be homemade Rice Krispy treats.
Anyway, here’s the recipe I use, which I think is the same one that’s on the box of Rice Krispies:
Ingredients:
1/4 C butter or margarine
1 10 oz bag marshmallows
6 cups rice krispies
Over medium-low heat, melt butter. Add marshmallows. Once marshmallows are completely melted, add rice krispies 2 cups at a time, stirring thoroughly with each addition. Once thoroughly mixed, pour into 9 x 13 cake pan. Use wax paper to smooth.
It’s seriously that easy, and they are sooo good!
Picture is coming as soon as they’ve cooled enough to cut.
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{ 2 comments… read them below or add one }
Okay, I rarely make these because I never have cereal on hand.
Tell me the truth. Does generic work just as well here, or do you need to have real Rice Krispies to make a great cookie?
Generic is just fine, as a matter of fact, I used the Publix brand ($2.00 for the big box, as compared to $3.69) for these!