<?xml version="1.0" encoding="UTF-8"?><rss version="2.0" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:sy="http://purl.org/rss/1.0/modules/syndication/" xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" xmlns:rawvoice="http://www.rawvoice.com/rawvoiceRssModule/" > <channel><title>Comments on: Broccoli Almond Salad</title> <atom:link href="http://www.home-ec101.com/broccoli-almond-salad/feed/" rel="self" type="application/rss+xml" /><link>http://www.home-ec101.com/broccoli-almond-salad/</link> <description>Skills for everyday living.</description> <lastBuildDate>Sat, 11 Feb 2012 23:44:40 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <item><title>By: deneicer1</title><link>http://www.home-ec101.com/broccoli-almond-salad/comment-page-1/#comment-114192</link> <dc:creator>deneicer1</dc:creator> <pubDate>Sun, 11 Sep 2011 00:26:52 +0000</pubDate> <guid isPermaLink="false">http://www.home-ec101.com/?p=3495#comment-114192</guid> <description>I love this salad!  The one I make uses sunflower seeds.Another SUPER FAST broccoli salad is:  blanched broccoli florets, grape or cherry tomatoes and Italian dressing.  (We like Wish Bone the best.)Great way to use the &quot;extra&quot; bits of veggies from the salad night.</description> <content:encoded><![CDATA[<p>I love this salad!  The one I make uses sunflower seeds.</p><p>Another SUPER FAST broccoli salad is:  blanched broccoli florets, grape or cherry tomatoes and Italian dressing.  (We like Wish Bone the best.)</p><p>Great way to use the &#8220;extra&#8221; bits of veggies from the salad night.</p> ]]></content:encoded> </item> <item><title>By: The Obligatory Best Of 2009 &#124; Home Ec 101</title><link>http://www.home-ec101.com/broccoli-almond-salad/comment-page-1/#comment-51204</link> <dc:creator>The Obligatory Best Of 2009 &#124; Home Ec 101</dc:creator> <pubDate>Thu, 31 Dec 2009 17:28:45 +0000</pubDate> <guid isPermaLink="false">http://www.home-ec101.com/?p=3495#comment-51204</guid> <description>[...] July: Budget Menus: Short Term Strategies The recipe: Broccoli Almond Salad [...]</description> <content:encoded><![CDATA[<p>[...] July: Budget Menus: Short Term Strategies The recipe: Broccoli Almond Salad [...]</p> ]]></content:encoded> </item> <item><title>By: Menu Monday 8/31 &#124; Home Ec 101</title><link>http://www.home-ec101.com/broccoli-almond-salad/comment-page-1/#comment-47134</link> <dc:creator>Menu Monday 8/31 &#124; Home Ec 101</dc:creator> <pubDate>Mon, 31 Aug 2009 12:34:45 +0000</pubDate> <guid isPermaLink="false">http://www.home-ec101.com/?p=3495#comment-47134</guid> <description>[...] Wednesday &#8211; Chicken bog, green beans, broccoli salad [...]</description> <content:encoded><![CDATA[<p>[...] Wednesday &#8211; Chicken bog, green beans, broccoli salad [...]</p> ]]></content:encoded> </item> <item><title>By: twadlund</title><link>http://www.home-ec101.com/broccoli-almond-salad/comment-page-1/#comment-46242</link> <dc:creator>twadlund</dc:creator> <pubDate>Thu, 23 Jul 2009 07:24:59 +0000</pubDate> <guid isPermaLink="false">http://www.home-ec101.com/?p=3495#comment-46242</guid> <description>I&#039;m kind of new to the whole salad world, so this is new to me.  I&#039;m a huge almond and broccoli fan, so this one will be going down for dinner tomorrow night. wish me luck!</description> <content:encoded><![CDATA[<p>I&#8217;m kind of new to the whole salad world, so this is new to me.  I&#8217;m a huge almond and broccoli fan, so this one will be going down for dinner tomorrow night. wish me luck!</p> ]]></content:encoded> </item> <item><title>By: Chele</title><link>http://www.home-ec101.com/broccoli-almond-salad/comment-page-1/#comment-46223</link> <dc:creator>Chele</dc:creator> <pubDate>Wed, 22 Jul 2009 15:32:55 +0000</pubDate> <guid isPermaLink="false">http://www.home-ec101.com/?p=3495#comment-46223</guid> <description>Hi there. I have been lurking here for some time and thought I should say hello! :) I enjoy your posts, especially this one! I love Broccoli Salad and always wondered how to find a good recipe! It sounds yummy enough to try! Thanks!</description> <content:encoded><![CDATA[<p>Hi there. I have been lurking here for some time and thought I should say hello! <img src='http://static.home-ec101.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> I enjoy your posts, especially this one! I love Broccoli Salad and always wondered how to find a good recipe! It sounds yummy enough to try! Thanks!</p> ]]></content:encoded> </item> <item><title>By: ThatBobbieGirl</title><link>http://www.home-ec101.com/broccoli-almond-salad/comment-page-1/#comment-46221</link> <dc:creator>ThatBobbieGirl</dc:creator> <pubDate>Wed, 22 Jul 2009 14:26:17 +0000</pubDate> <guid isPermaLink="false">http://www.home-ec101.com/?p=3495#comment-46221</guid> <description>Cool coincidence - I just bought broccoli yesterday with intentions of making broccoli salad!If I left out the bacon, there would be mutiny. I think my guys would prefer a 1:1 bacon to broccoli ratio, but that ain&#039;t gonna happen. Unless I decide to make it the main course and be done with it. It will vanish.Our preferred version uses dried cranberries, sunflower seeds, some shredded carrots and red onions. For dressing, I just use my Marzetti&#039;s slaw dressing copycat that I came up with a few years ago, but I now use my homemade mayo as the starting point.Oh, and I run the stalks thru the food processor to shred them - the recipe I followed the first time was on the back of a bag of &quot;broccoli slaw&quot; that I got for FREE. That stuff is way expensive! So I just shred it myself. If I try to make it with just the florets and no shredded broccoli, DH wants to know why I changed it. He likes some things to just stay the same.</description> <content:encoded><![CDATA[<p>Cool coincidence &#8211; I just bought broccoli yesterday with intentions of making broccoli salad!</p><p>If I left out the bacon, there would be mutiny. I think my guys would prefer a 1:1 bacon to broccoli ratio, but that ain&#8217;t gonna happen. Unless I decide to make it the main course and be done with it. It will vanish.</p><p>Our preferred version uses dried cranberries, sunflower seeds, some shredded carrots and red onions. For dressing, I just use my Marzetti&#8217;s slaw dressing copycat that I came up with a few years ago, but I now use my homemade mayo as the starting point.</p><p>Oh, and I run the stalks thru the food processor to shred them &#8211; the recipe I followed the first time was on the back of a bag of &#8220;broccoli slaw&#8221; that I got for FREE. That stuff is way expensive! So I just shred it myself. If I try to make it with just the florets and no shredded broccoli, DH wants to know why I changed it. He likes some things to just stay the same.</p> ]]></content:encoded> </item> </channel> </rss>
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