Comments on: Zucchini, Sauteed

By: zucc

zucc — Tue, 06 Apr 2010 16:33:43 +0000

[...] isn't a big squash/zucc fan but he loved it too. And the leftovers just get better and better! …Zucchini, Sauteed | Home Ec 101Heather says: The ability to saut©, or cook over high heat with a small amount of fat, is a [...]

By: Pages tagged "basic"

Pages tagged "basic" — Sun, 06 Jan 2008 12:09:54 +0000

[...] online community. The best part is … it’s all 100% free! Check them out here: Join Hey Nielsen! Basic Side: Sautéeing Zucchini saved by 1 others ruffy97 bookmarked on 01/06/08 | [...]

By: Maggie

Maggie — Sat, 05 Jan 2008 22:21:14 +0000

I love sauteed zucchini! Wish the rest of my family liked it as much.

By: ed

ed — Sat, 05 Jan 2008 19:58:05 +0000

My mother used to make something very much like this when I was a kid. i used to love it, but I can never seem to cook it right. I have the ingredients, I have the right pan and I sure as heck have the desire, but it never comes out quite like she used to make.

Maybe I should try your variation!

By: Connie

Connie — Sat, 05 Jan 2008 16:06:43 +0000

I am jealous of your dollar bag of zucc. It’s going for $1.99/lb here, and that almost makes me wish it were August already.

By: Angie @ Many Little Blessings

Angie @ Many Little Blessings — Sat, 05 Jan 2008 06:36:21 +0000

Yum! We ate quite a bit zucchini this summer! We sauteed it with a little bit of butter, and then added dried basil and Jane’s Crazy Salt. Yummy!

By: Margo

Margo — Sat, 05 Jan 2008 01:20:11 +0000

I have a great recipe for pork loin and zucchini made sort of like this. Remind me.

By: boogiemum

boogiemum — Sat, 05 Jan 2008 01:16:06 +0000

Mmmm, I do it Korean style with some sesame oil , Mrs. Dash, and toasted sesame seeds. So yummy!